March 18, 2024

Ingredients:
✓ 2 ½ kg govedine (čuk ili okruglo)
✓ 5 glavica crnog luka (1½ kg)
✓ 450 g slanine
✓ 60ml ulja
✓ 3 kašike Soli
✓ 80g Beli Luk
✓ 1 ½ kašika  biber
✓ 1 kašika timijana
✓ 1 kašika žalfije
✓ 1 kašika ruzmarina
✓ 3 kašike slatke paprike
✓ 1 kašika ljute paprike
✓ 170g paradajz paste
✓ 500 ml crnog vina
✓ 500 ml pilećeg bujona
✓ 3 lovorova lista

Krčkajte 1 ½ - 2 sata na laganoj vatri

Website: https://MiroslavuKuhinji.com
Email: miroslavukuhinji@gmail.com

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